Bristol Team Joining Boka Group Again For Upcoming 'Meat-Centric Restaurant'

Photo by Timothy Hiatt/Twitter

Bristol Team Joining Boka Group Again For Upcoming 'Meat-Centric Restaurant'
By: Daniel Gerzina | September 19, 2013 | Chicago.Eater.Com

Remember that huge West Loop steakhouse the Boka Restaurant Group is planning? Well it now has a second powerhouse restaurant group behind it:Chris Pandel and the team from The Bristol (John Ross, Phil Walters, David Johnston). For the second time, after Balena, both groups are joining forces to put a forward-thinking spin a classic culinary concept.  Read More...