| Photo by Amber Boutwell |
If you’re looking for a great time, and some celebrity-chef designed food to go with it, set your countdown timer for March 10. That’s the day that Punch Bowl Social (310 N. Green Street, West Loop) opens its first Chicago location, with a plethora of gaming options and a Southern-inspired menu by chef Hugh Acheson. Acheson (who is a James Beard Award winner, a regular on Top Chefand owns several acclaimed restaurants), wants to serve “food that pulls the heart strings.” The menu, which includes both Southern-inspired diner food and some healthier options, is designed to be elevated, yet approachable, without anything that’s hard to decipher.... Read More....
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